SCHS Lunch Program
Menus are designed to ensure that students receive a balanced meal with foods from all food groups reflecting the latest dietary guidelines set by the Healthy Hunger-free Kids Act of 2010 and the Final Rule.
The cost of lunch for students and adults is $3.95 per day. 20-meal tickets can be purchased for $79 by visiting the cafeteria kitchen before school. Cash or check accepted.
Free and Reduced Lunch
St. Catherine's participates in the National School Lunch Program offering free or reduced lunches to families who are eligible. Reduced lunches are $0.40 per day and require the purchase of a meal card. All students are encouraged to apply on a yearly basis or as the need arises by printing the below form and submitting to SCHS for review.
Any questions contact the SCHS National School Lunch Program Coordinator, Kory Wandrey, at 262-833-5517.
In a continuing attempt to offer our students both healthy food choices and opportunities to be physically active, St. Catherine's has created a Wellness Policy to help students grow and thrive. This policy will be reviewed and updated on a continuing basis.
For questions and comments please contact Bev Gilbert, Food Service Director, at 262-633-2783 ext. 420.